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CHICAGO SUPERNATURAL TOUR
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Chicago's Original Guided Bus Tours to HAUNTED and LEGENDARY PLACES
The following restaurants are popular stops for my groups wanting a more food-oriented, sit down meal. They are chosen for location as well as quality and quantity of food. Please read carefully and call Richard Crowe with any additional questions.
DAYTIME
TOUR /
Portillo’s in
This is the usual stop for a food break on this route on a public tour. If
you’d just like a quick break, this site is perfect.
Sawa’s
Old Warsaw,
9200 W. Cermak,
Broadview.
Features hearty buffet of American and Polish favorites. Polish sausage, broasted
chicken , potato pancakes,
large salad bar, and the like. Closed Mondays.
Weekdays @ $12 (inclusive). Weekends extra, ask.
Contact: Stuart Sawa at 708-343-9040.
Triple
Crown,
Family style special menu @ $11 (inclusive) featuring two appetizers (egg roll
and fried shrimp), four entrees (sweet & sour pork, beef w/ vegetables,
chicken black bean & garlic sauce, shrimp chow mein,
fried rice, tea and fortune cookies. Feng Shui
design based on supernatural
demands of location. Book this directly through Richard Crowe.
NITETIME
TOUR /
(CAN ALSO BE DONE DURING DAY)
The
original
Billy Goat Bar & Grill, Lower Michigan & Hubbard, Chicago.
This
is the usual stop for a food break on a public tour. For
just a quick break, this site rocks.
Marcello’s
/ Father
and Son, 645 W.
Famous
Red
Lion Pub,
Cozy and quaint pub atmosphere. Famous haunted site
featured on numerous TV programs. Group catering includes choices like fish
& chips, chicken pot pie, etc. To discuss choices call Joe Heinen
at 773-348-2695.
Triple
Crown,
Chinatown
Parthenon
Restaurant (Greektown),
314 S. Halsted, Chicago.
The
restaurant that invented flaming saganaki (cheese)! Great
lamb, beef, chicken as well as seafood specialties,
all done with Greek flair. The perfect choice for a
more robust fare without the long steakhouse wait. For options call Yanna
or Chris at 312-726-2407.
IF
YOU NEED MORE CHOICES IN RESTAURANTS, PLEASE ASK.
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